Crust & Crumb is the largest manufacturer in Ireland, specializing in a diverse range of ambient, chilled, and frozen dough-based products. They craft private-label Pizza Bases, Topped Pizzas, Garlic Breads, Wraps, and Flatbreads. Collaborating with retail and foodservice partners, they deliver freshly prepared culinary solutions. Operating out of seven BRC 'AA+' accredited sites, they are global leaders in flatbread and garlic bread production.
With a relentless commitment to quality, service, and innovation, Crust & Crumb has established itself as an industry trailblazer. Their cutting-edge facilities and specialized Free-From and Innovation Centre reflect their dedication to excellence. They have received numerous awards and widespread acclaim for their exceptional product quality and industry standards.
Founded in 2012, Crust & Crumb employs 92 people and operates as a privately held company. Their expertise and reputation make them a leader in the dough-based products market.
| Ownership Private Company |
| Revenue $5M-$10M |
B2B professionals should contact Crust & Crumb for high-quality, freshly prepared dough-based products and innovative culinary solutions. Their extensive range and commitment to excellence make them a valuable partner for retail and foodservice companies.
Sales teams selling food products, retail and foodservice partners, and recruiters seeking roles in food manufacturing and innovation should reach out to Crust & Crumb.
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Last verified: February 2, 2026
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