Dockside Group

Dockside Group is a successful, family-owned hospitality business with venues and restaurants at many first-class waterfront locations in Sydney. Founded by brothers Christopher, Theodore, and Peter Drivas 30 years ago, Dockside Group was launched with the opening of WatersEdge restaurant in Walsh Bay in 1986. Since then, Dockside Group has grown dramatically and added many elite venues and restaurants to their collection, including Dockside Pavilion, Dockside, L'Aqua in Darling Harbour, and Waterfront, Wolfies, and Italian Village at The Rocks. Dockside Group is also the exclusive caterer for Sydney Exhibition Centre @ Glebe Island. With Sydney harbour views, enviable locations, and deliciously fabulous hospitality, these iconic waterfront venues are ideal for business events, weddings, private parties, school formals, and fine dining.

Dockside Group's commitment to providing exceptional hospitality experiences has made it a preferred choice for various events. Their venues are known for their stunning waterfront settings and high-quality service, making them a top choice for businesses and individuals looking to host memorable events. The company's growth and success are attributed to its dedication to quality, innovation, and customer satisfaction.

The family-owned nature of Dockside Group adds a personal touch to its operations, ensuring that each venue maintains the high standards and personalized service that the company is known for. This approach has helped Dockside Group build a loyal customer base and establish itself as a leader in the Sydney hospitality scene.