Key Highlights
- miscusi has achieved rapid expansion, opening 12 restaurants in Italy and 2 in London within five years of its founding.
- The company's commitment to sustainability is demonstrated by its B-Corp certification, which aligns it with a global movement of socially and environmentally responsible businesses.
- miscusi's focus on creating a Mediterranean lifestyle dining experience sets it apart in the competitive restaurant industry.
- The company employs 170 people, indicating a strong operational capability and potential for further growth.
- miscusi's innovative approach to restaurant management and its dedication to sustainability make it an attractive partner for businesses looking to align with socially responsible brands.
About miscusi
miscusi is a privately held company founded in 2017 in Milan, Italy, dedicated to spreading a Mediterranean lifestyle. The company has rapidly expanded, opening 12 restaurants across six Italian cities and 2 in London within five years. In 2021, miscusi achieved B-Corp certification, aligning itself with a global movement of companies aiming to create positive social and environmental impacts through business. The company employs 170 people and continues to grow its presence in the restaurant industry.
The mission of miscusi is to make people happy by offering a unique dining experience that embodies the Mediterranean lifestyle. This commitment to quality and customer satisfaction is evident in its rapid expansion and recognition within the industry.
miscusi's innovative approach to restaurant management and its dedication to sustainability set it apart in the competitive food service sector.
The company's vision is to continue its growth and impact, both in terms of customer satisfaction and its contribution to global sustainability efforts.
Company Facts
| Ownership Private Company |
Why Contact miscusi?
B2B professionals would contact miscusi for potential partnerships in the restaurant industry, particularly those interested in sustainable and innovative dining concepts. The company's rapid expansion and commitment to quality make it a valuable customer prospect for suppliers and service providers in the food service sector.
Who Should Contact miscusi for Business?
Sales teams selling sustainable restaurant equipment, food service suppliers, and partners offering marketing and branding services should reach out to miscusi. Recruiters seeking roles in restaurant management and operations may also find opportunities within the company.
Categories
- Mediterranean lifestyle
- sustainable dining
- restaurant expansion
- B-Corp certification
- food service industry
- restaurant management
- customer satisfaction
- innovative dining
- sustainable business
- restaurant growth
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Frequently Asked Questions
- What does miscusi do?
- Miscusi is an Italian restaurant chain that focuses on light and flavorful Italian cuisine, authentic dishes, and fresh ingredients, aiming to spread a Mediterranean lifestyle.
- How many employees does miscusi have?
- miscusi has approximately 170 employees.
- Where is miscusi headquartered?
- The company is headquartered in Milan, Italy.
- What industry is miscusi in?
- miscusi operates in Restaurant Management, Sustainable Dining, Food Service Industry.
- When was miscusi founded?
- miscusi was founded in 2017.
- What is the email format at miscusi?
- miscusi uses the email format first@miscusi.com.
- Is miscusi still active?
- Yes, miscusi was verified as an active company on February 2, 2026. Data Surfer regularly validates company information to ensure accuracy.
- How do I sell to miscusi?
- Research miscusi's priorities and goals, identify the right decision makers and champions, monitor for buying signals, and reach out at the right time with verified contact details. Learn how Data Surfer helps.
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Last verified: February 2, 2026
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