Southbound is a restaurant located in downtown Charleston known for live-fire cooking. The establishment features dry-aged and house-cured meats, fine dining delicacies like foie gras, and a selection of cocktails and wines. The venue includes an upstairs balcony overlooking a lush courtyard.
| Ownership Private Company |
Southbound is a restaurant in downtown Charleston that specializes in live-fire cooking, dry-aged meats, house-cured meats, cocktails, and uncommon wines.
Full-service restaurant and hospitality
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Last verified: February 2, 2026
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